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Our bar "al vecchio Keil", just like our restaurant, takes its name from the original owner of the bar and pension Egidio Keil. It was Egidio, also known as "il baffone" (the big moustache), operating the bar for years with his wife Aurelia and welcoming, beside tourists and mountaineering fans, Valbruna locals coming out of Church or at any time during the day when they gather for a chat or a glass of wine.
At "vecchio Keil" we have chosen only high quality products: HAUSBRANDT coffee, HUBERTUS beer, organic fruit juices by PLOSE, local wines by the NOVELLO winery of Prepotto (UD) from the World reknown region of Colli Orientali of Friuli, tea and other hot drins by RONNEFELD, chocolates by LINDT.
CUTTING BOARDS OF LOCAL CHEESE AND COLD CUTS
TAGLIERE SAN DANIELE EURO 7.50
Prosciutto IGT San Daniele e Olive giganti
TAGLIERE TIROLESE EURO 7.50
Speck IGT, pancetta cruda con cetriolini e pane nero
TAGLIERE MORTADELLA EURO 7.50
Con sgombri e cipolline
TAGLIERE FRIULANO EURO 6.50
Salame nostrano e formaggio Montasio
AFFETTATO MISTO EURO 8.00/10.00
Con sottaceti e formaggio
TAGLIERE DI FORMAGGI EURO 6.50
Montasio fresco, stagionato, ricolta affumicata e mozzarella
HOT SANDWICHES on rustic bread (PANINI CALDI su pane rustico)
VEGETARIANO EURO 4.00
Mozzarella, pomodoro, origano, insalata
BOSCAIOLO EURO 4.00
Salsa carciofi, speck, formaggio, carciofini
VALBRUNESE EURO 4.00
Prosciutto cotto, salsa funghi, insalata, champignon
JULIUS KUGY EURO 4.00
Prosciutto crudo, salsa funghi, funghi porcini, formaggio
VERDURE GRIGLIA EURO 4.00
Salsa peperoni, melanzane, peperoni, zucchine
TOAST AMERICANO EURO 3.00
Con prosciutto cotto e formaggio
TOAST FARCITO EURO 3.50
con FUNGHI o CARCIOFI
TOAST DEL CONTADINO EURO 2.80
Con pane nero, pancetta,, burro e formaggio
HAMBURGER DEL BOSCAIOLO EURO 6.00
Pane rustico, Hamburger, pancetta, formaggio, cipolla, salsa rosa
HAMBURGER CLASSICO EURO 5.00
Pane rustico, Hamburger, insalata, maionese, senape o kechup
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