Enjoy dinner at Al Vecchio Keil in the Valbruna Inn and the wine is on us!
Under the Christmas tree until December 24th! Buona VITA!
Tagliolini with walnut cream, artichokes and smoked trout from Friuli.
It’s a recipe by chef Angela’s grandma’ to enjoy before the Holidays!
The Valbruna Inn is a small hotel on Valbruna’s main street in the heart of the Julian Alps. We are a group of lifetime friends that in 1999 decided to remodel an old building, which was part of the history of the Valbruna village since 1951 when Egidio Kail opened the Pensione Keil in the old family house next to the church in the heart of the village.
